CRUST
Our original double-baked crust is topped with our own special red sauce and a tasty blend of 100% natural provolone and mozzarella cheeses. Available in thick or thin style. (Thin style available in 9” and 12” only.)
Wheat Crust – A healthier alternative to our original crust recipe. Available in 9” thick or thin, 12” thick crust, folded sandwiches, calzones, and breadbowl salads.
TOPPINGS
MEAT
Pepperoni, Sausage, Meatballs, Salami, Steak, Chicken, Ham, Crumbled Bacon, Anchovies
VEGGIES
Green Peppers, Tomatoes, Banana Peppers, Jalepeno Peppers, Pineapple, Broccoli, Red Onions, Sauteed Green Peppers, Black Olives, Mushrooms, Fresh Garlic, Roasted Red Peppers
CHEESE
Mozzarella/Provolone, Feta Cheese, Cheddar Cheese, Crumbled Bleu Cheese